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Sultana RaisinSultana Raisin refers to the ripe fruit of various grape varieties that have been soaked in an allowed alkaline solution and dried in the sun. The color of this type of raisin varies from light yellow to dark brown. In order to reduce the drying time of grapes, acidification is used with the help of cold, warm and cold or hot emulsion acid solutions by immersion or spraying.
Acidification of grapes is done in order to improve the quality of the product, the transparency of the fruit and preserve its color, taste and essential oils. The presence of vegetable oil in the acidification of grapes fills the cracks and pores of the grape skin and prevents the penetration of microorganisms and fungal spores into the fruit.
Malayer city in Hamadan province has the largest production of Sultana raisins. In order to prepare Sultana Raisin for export to different countries, triple washing processes, laser sorting by advanced and updated devices, passing the products through a metal detector are done. Also, the final sorting is done by human power in completely hygienic conditions. All chemical and microbiological tests are carried out in an advanced laboratory in order to match the quality of Sultana Raisin with global standards.
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Dried Fig Close Mouth - IndustrialDried Fig Close Mouth – Industrial is the dried fruit of the fig tree with the scientific name Ficus carica from the Moraceae family, which has reached an acceptable level of moisture by using proper drying methods.
Dried Fig Close Mouth – Industrial are exported to international markets in the following grades:
- Dried Fig Close Mouth – Industrial AAA: The size of this fig is about 23 to 30 mm and it comes out of the AAA outlet in the sorting machine. This fig has a closed mouth and a dark brown color. The commercial name of this product is AAAX.
- Dried Fig Close Mouth – Industrial AA: The size of this fig is about 20 to 23 mm and it comes out of the AA outlet in the Sort device. This fig has a closed mouth and a dark brown color. The commercial name of this product is AAX.
- Dried Fig Close Mouth – Industrial A: The size of this fig is about 17 to 20 mm and it comes out of the exit A in the sorting machine. This fig has a closed mouth and a dark brown color. The commercial name of this product is AX.
- Dried Fig Close Mouth – Industrial B: The size of this fig is about 13 to 19 mm, and it comes out of the exit B in the sorting machine. This fig has a closed mouth and a dark brown color. The commercial name of this product is AAX.
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Malayer RaisinMalayer raisin is prepared and processed similar to Sultana Raisin, with the difference that Malayer raisin has a lighter color than Sultana raisin. This product is produced in Malayer city of Hamadan province. It should be noted that the sugar content of the Malayer raisin is lower than that of the Sultana raisin, that is why it is less sweet.
Malayer city in Hamadan province has the largest production of Malayer raisins. In order to prepare Malayer Raisin for export to different countries, triple washing processes, laser sorting by advanced and updated devices, passing the products through a metal detector are done. Also, the final sorting is done by human power in completely hygienic conditions. All chemical and microbiological tests are carried out in an advanced laboratory in order to match the quality of Malayer Raisin with global standards.
Min. order :1
Golden Long Raisins (Kashmari)Raisin is the ripe and dry fruit of various varieties of Vitis vinifera. Golden Long Raisins is a ripe and dried fruit of a grape variety whose color is golden after ripening and drying. Golden Long Raisins has a very high quality and has various quality levels. This product is one of Iran's export products, and the main export of this type of raisins is to neighboring countries, especially Arab countries. The Golden Long Raisins has a very beautiful appearance and its many properties have made this type of raisin very popular. Premium Golden Long Raisins are mostly exported to Persian Gulf countries, Russia and European countries.
Kashmer city has the highest production of golden raisin. In order to prepare Golden Long Raisins for export to different countries, triple washing processes, laser sorting by advanced and updated devices, passing the products through a metal detector are done. Also, the final sorting is done by human power in completely hygienic conditions. All chemical and microbiological tests are carried out in an advanced laboratory in order to match the quality of Golden Long Raisins with global standards.
Min. order :1
Green Raisins (Kashmari)Raisin is the ripe and dry fruit of various varieties of Vitis vinifera. Green raisins are the ripe and dried fruit of grape varieties whose color is green after ripening and drying. Green raisin is obtained from seedless grapes and is a native product of Iran. Kashmer city has the largest production of green raisins. The characteristics of green raisins are their sweet taste and long shape.
To prepare raisins for export to different countries, triple washing processes, laser sorting by advanced and modern devices, passing the products through metal detectors are performed. Also, the final sorting is done by human power in completely hygienic conditions. In order to match the quality of green raisins with international standards, all chemical and microbiological tests are carried out in an advanced laboratory.
Min. order :1
Dried Fig 101 Dried Fig 101 is the dried fruit of the fig tree with the scientific name Ficus carica from the Moraceae family, which has reached an acceptable level of moisture by using proper drying methods.
Dried Fig 101 are divided into three grades AAA – AA and A:
- Dried Fig 101 – AAA: this fig is the most open-mouthed fig after Dried Fig Parak, and it has a lower price than Parak, and it is also large in size. Dried Fig 101 – AAA are opened from 2 or 3 sides, but the amount of opening is less compared to Parak. The characteristics of this type of fig can be mentioned as over 23mm in size, completely open-mouth, white or light-yellow color.
- Dried Fig 101 – AA: This fig is completely similar to the Dried Fig 101 – AAA, with the difference that the size of this fig is smaller and it comes out of the AA outlet in the sort machine, and its price is lower than the AAA. The characteristics of this type of fig can be mentioned as same as 101 - AAA by size between 21-23mm.
- Dried Fig 101 – A: This fig is completely similar to the Dried Fig 101 – AA, with the difference that the size of this fig is smaller and it comes out of the A outlet in the sort machine, and its price is lower than the AA. The characteristics of this type of fig can be mentioned as same as 101 - AA by size between 18-20mm.
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Dried Fig ParakDried Fig Parak is the dried fruit of the fig tree with the scientific name Ficus carica from the Moraceae family, which has reached an acceptable level of moisture by using proper drying methods.
Dried Fig Parak is the most open-mouthed fig that has a high price and is known as the most luxurious fig. Dried Fig Parak is actually the best fruit of any fig tree, which is larger than other figs of that tree and has a smiley face, yellow and white color, pleasant and sweet taste, chewy texture, soft and crunchy at the same time. The more sweet the fig, the more pressure it puts on the skin of the fig, which causes it to split and crack. Dried figs that are split open and the inside is visible are called Parak figs. Dried Fig Parak are completely opened from 2 or 3 sides.
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Golden Raisins (Angori)Golden Raisins (Angori) refers to the dried fruit of various grape varieties (usually seedless grape varieties) that have been fumigated with sulfur dioxide smoke and dried in the shade. The color of this type of raisin is golden yellow or pale amber. This type of raisin is also called Californian. Golden raisins are very popular in Arab countries.
Bonab and Malekan cities in East Azarbaijan province have the highest production of Golden Raisins (Angori). In order to prepare Golden Raisins (Angori) for export to different countries, triple washing processes, laser sorting by advanced and updated devices, passing the products through a metal detector are done. Also, the final sorting is done by human power in completely hygienic conditions. All chemical and microbiological tests are carried out in an advanced laboratory in order to match the quality of Golden Raisins (Angori) with global standards.
Min. order :1
Dried Fig Close Mouth - SuperDried Fig Close Mouth – Super is the dried fruit of the fig tree with the scientific name Ficus carica from the Moraceae family, which has reached an acceptable level of moisture by using proper drying methods.
Dried Fig Close Mouth – Super are exported to international markets in the following grades:
- Dried Fig Close Mouth – Super AAA: The size of this fig is about 23 to 30 mm and it comes out of the AAA outlet in the sorting machine. This fig has a closed mouth and is white in color. This fig is one of the best selling products.
- Dried Fig Close Mouth – Super AA: The size of this fig is about 20 to 23 mm and it comes out of the AA outlet in the Sort device. This fig has a closed mouth and is white in color.
- Dried Fig Close Mouth – Super A: The size of this fig is about 17 to 20 mm and it comes out of the exit A in the sorting machine. This fig has a closed mouth and is white in color.
- Dried Fig Close Mouth – Super B: The size of this fig is about 13 to 19 mm, and it comes out of the exit B in the sorting machine. This fig has a closed mouth and is white in color.
Min. order :1
Dried Fig Medium OpenDried Fig Medium Open is the dried fruit of the fig tree with the scientific name Ficus carica from the Moraceae family, which has reached an acceptable level of moisture by using proper drying methods.
Dried Fig Medium Open are divided into three grades AAA – AA and A:
- Dried Fig Medium Open – AAA: This fig is less open-mouthed than the Dried Fig 101, but this small amount gives the figs a beautiful appearance, and its price is more expensive than the closed-mouthed figs and lower than the Dried Fig 101.
- Dried Fig Medium Open – AA: This fig has exactly all the features of Dried Fig Medium Open, with the difference that its size is medium and it came out of the AA output of the sort machine, and its price is lower than the AAA.
- Dried Fig Medium Open – A: This fig is completely similar to the Dried Fig Medium Open, with the difference that the size of this fig is smaller and it comes out of the A outlet in the sort machine, and its price is lower than the AA.
Min. order :1
Sun-Dried RaisinSun-Dried Raisin refers to the ripened fruit of various varieties of seedless grapes that have been dried by direct sunlight. The color of this type of raisin is brown. It should be noted that no additives should be added to Sun-Dried Raisin. The highest production of Sun-Dried Raisin in this belongs to Takestan city on Qazvin province.
Takestan city in Hamadan province has the largest production of Sun-Dried Raisin raisins. In order to prepare Sun-Dried Raisin for export to different countries, triple washing processes, laser sorting by advanced and updated devices, passing the products through a metal detector are done. Also, the final sorting is done by human power in completely hygienic conditions. All chemical and microbiological tests are carried out in an advanced laboratory in order to match the quality of Sun-Dried Raisin Raisin with global standards.
Min. order :1
Dried Fig Close Mouth - NormalDried Fig Close Mouth – Normal is the dried fruit of the fig tree with the scientific name Ficus carica from the Moraceae family, which has reached an acceptable level of moisture by using proper drying methods.
Dried Fig Close Mouth – Normal are exported to international markets in the following grades:
- Dried Fig Close Mouth – Normal AAA: The size of this fig is about 23 to 30 mm and it comes out of the AAA outlet in the sorting machine. This fig has a closed mouth and it has yellow and brown color.
- Dried Fig Close Mouth – Normal AA: The size of this fig is about 20 to 23 mm and it comes out of the AA outlet in the Sort device. This fig has a closed mouth and and it has yellow and brown color.
- Dried Fig Close Mouth – Normal A: The size of this fig is about 17 to 20 mm and it comes out of the exit A in the sorting machine. This fig has a closed mouth and and it has yellow and brown color.
- Dried Fig Close Mouth – Normal B: The size of this fig is about 13 to 19 mm, and it comes out of the exit B in the sorting machine. This fig has a closed mouth and and it has yellow and brown color.
Min. order :1
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